Mini restaurant reviews
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Succulent sushi on the Islands
TAMPA - More people around town are becoming hooked on the sushi trend, and it seems every month a new restaurant introduces another faction to the delicacies of raw fish. Of course, some remain skeptical about eating an uncooked sliver of salmon or grouper, and hard-core sushi and sashimi lovers flock only to the bars with the best quality seafood. ... more
More Dining reviews
Caribbean Restaurant offers taste of Haiti
TAMPA - Simmering on the stove at Caribbean Restaurant are the dishes James Moreau's mother, Alourdes, cooked for him as a child in Port-au-Prince, Haiti. Three years ago, Alourdes Moreau brought a bit of her homeland to the heart of West Tampa when she opened her first Caribbean restaurant. ... more
More Budget reviews |
